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Robiza Moon Red

Product Description
Selected from old vineyards of Monastrell and Syrah grapes that grow on calcareous and stony soils under the sunny climate of the Region of Murcia, the red wine is made in concrete tanks and fermentation takes place in French and American oak barrels for 10 months. Cherry-coloured, it is a full-bodied, extremely expressive and balanced wine. The oak wood is very well integrated with the vanilla, coffee and toasted fragrances and it is definitely elegant on the nose with aromas reminiscent of red fruits. It is the perfect pairing for rare meats and grilled meats.

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